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Gloo Books
Gloo Books: A Very Asian Guide to Filipino Food
Gloo Books: A Very Asian Guide to Filipino Food
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Explore the delicious world of Filipino food! invites young readers on a vibrant culinary journey through the Philippines, showcasing both classic and modern dishes. Written and illustrated by Amira Humes, this delightful book introduces children to the rich flavors and cultural traditions that make Filipino cuisine so special. Readers will learn how adobo gets its tangy, savory flavor, discover the story behind the vibrant purple vegetable ube—used in desserts around the world—and dive into the fun facts about Filipino food and culture. Each page bursts with color and joy, bringing the traditions of Filipino cooking to life and showing that food is a way to connect with family, culture, and the world.
As both the author and illustrator, Amira Humes, a Filipino-Black artist based in Milwaukee, weaves her love for food and culture throughout the book. Known for her playful, bold use of color and her ability to embrace her inner child, Amira creates art that feels magical and alive. Her passion for illustrating food, combined with her appreciation for the unique beauty of the world’s many cultures, shines through in A Very Asian Guide to Filipino Food. Whether she’s capturing the vibrant colors of a tropical fruit salad or the comforting aroma of sinigang, Amira brings Filipino culture to life on each page, making the world of Filipino cuisine accessible and exciting for young readers.
In addition to her artistic talent, Amira is also a food enthusiast who takes great joy in celebrating the cultural diversity that food represents. Through this book, she hopes to inspire children to not only enjoy the delicious dishes of the Philippines but to also appreciate the cultural stories behind each meal.
With its colorful illustrations, engaging text, and delicious subject matter, A Very Asian Guide to Filipino Food offers a fun and educational experience for families, teaching children about Filipino food in a way that feels both familiar and new. Perfect for food lovers of all ages, this book is sure to spark curiosity and a love for Filipino cuisine.
Hardback ISBN: 9781737240440
What Readers Are Saying:
- "Great Gift. Got this to gift to my niece for her bday. She loved it and her mom said it's a great book of all the foods we have grown up with. Glad to share it with our next generation to start learning about. Wish I had it growing up too!" - Laura Villaflor
- "I felt so seen. There was really special about turning page after page and recognizing each dish brought such comfort to my heart. And that these Filipino foods were being celebrated instead of made to feel so foreign. I am so happy that this book exists." - Jennilyn
- "LOVE LOVE LOVE! Visually compelling & educational! I love the visuals and the easy reading! Perfect for teaching children about a different cuisine and getting them excited to try new foods! :)" -Panyia Xiong
- "Beautiful 🤩. Such beautiful art and an amazing way to educate people on culture and cuisine. ❤️" - Alex
- "A read for ANYONE! I got a chance to grab this book and have so much appreciation for how much it caters to all crowds. I’m someone who loves learning how to make new dishes so this was already up my alley. The colorful illustrations, the history on specific food items and dishes, and detailed instructions took it a step up 👏🏾 More than just a cookbook." - Nevaeh W.
- "Wonderful introduction to the vibrant world of Filipino cuisine. This book serves as a wonderful introduction to the vibrant world of Filipino cuisine for little readers, offering engaging facts about food culture and history in an easy-to-understand manner. There are also some recipes at the end. Love the illustrations too!" - Carolyn Olson
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