Gloo Books: A Very Asian Guide to Indian Food

Explore the delicious world of Indian food! introduces little readers to the vibrant flavors of Indian cuisine, blending tradition with modern twists. This colorful journey, written by Julie Ajinkya, takes children through the rich culinary landscape of India, offering fun facts about classic dishes and cultural traditions. From learning how to eat with your hands to discovering the diverse combinations of chaat, each page celebrates the unique tastes and customs that make Indian food so special. Whether savoring the sweetness of gulab jamun or exploring the spices in a traditional curry, children will be captivated by the variety and creativity of Indian cuisine. The engaging, easy-to-understand text invites families to share in the experience, making each meal an adventure. As the author, Julie Ajinkya brings both her personal and professional experience into this joyful exploration of food. A mother, equity advocate, and professor of public policy, Ajinkya is dedicated to ensuring that higher education is accessible to all students. Raised in New Jersey but frequently traveling between the U.S. and India to visit her large extended family, she developed a deep love for Indian culture and food. Ajinkya enjoys cooking for her family in Washington, D.C., where she lives with her partner and two sons. Her personal connection to Indian culture and cuisine shines through on every page, making this book a meaningful guide for young readers. The vibrant illustrations in A Very Asian Guide to Indian Food are brought to life by Aditi Kakade Beaufrand, an Indian illustrator based in France. Her artwork is a joyful fusion of her Indian heritage and Western influences, resulting in bold, bright, and happy colors that draw readers into the world of Indian cuisine. Having grown up reading fairy tales and watching animated films, Beaufrand channels her love for storytelling into every illustration. Her imaginative style beautifully complements Ajinkya’s writing, bringing the dishes to life in a way that sparks curiosity and excitement in young readers. When she’s not illustrating, Beaufrand enjoys spending time with animals, taking long walks on the beach, and dreaming up new adventures, but she is never too far from her sketchpad. With its blend of mouthwatering illustrations and informative, playful text, A Very Asian Guide to Indian Food offers a delightful and educational experience for children and their parents. Whether you’re a foodie or new to the world of Indian cuisine, this guide is sure to make every reader hungry for more. ISBN: 9781737240464 What Readers Are Saying :